Saison Tasting Seminar with Greg Engert at ChurchKey

Join ChurchKey Beer Director Greg Engert in an exploration of Saisons.

Are you wondering what the importance of Saisons are?  Probably not, but if you are, Saisons are the original summer brew. You’ll learn about the humble beginnings of this style while tasting some of the very best, most rare, and unexpected versions being produced today.

This exclusive tasting will consist of seven different Saisons and will be accompanied by small bites of complimentary summer foods from Birch & Barley’s Executive Chef Kyle Bailey and Pastry Chef Tiffany MacIsaac.

The Saison tasting seminar will be held on Monday, July 26th from 7-9pm. $35 plus tax and gratuity. To learn more call 202-567-2576 or visit www.churchkeydc.com.

Belgian National Day Celebration at Belga Café

On Wednesday, July 21st Belga Café, Brasserie Beck and Et Voila will celebrate the flavors of the flag as they each create delicious and traditional Belgian fare and pour astounding Belgian beers. Brasserie Beck will offer a $45 all-you-can-eat-and-drink menu including selected Belgian drafts.

Call each restaurant for details.

Belga Café – 202-544-0100
Brasserie Beck – 202-408-1717
Et Voila – 202-237-2300

Tröegs Brewery Beer Dinner at Pizzeria Paradiso Georgetown

Join Pizzeria Paradiso Georgetown as they host a Tröegs Brewery Beer Dinner on Feb 22.

This dinner will be a 4 course/6 beer tasting. Tröegs Brewery representative present.

6:30 & 9 PM seatings.  For a seat at the dinner call: 202-337-4936.

Troegs Beer & Oyster Dinner at Hank’s Oyster Bar

On Monday, February 1st, from 7:30 to 9:30pm, there will be a Troegs Beer an Oyster Dinner at Hank’s Oyster bar, on 1026 King Street in Alexandria VA.

Beer Dinner at Granville Moore’s

Limited information, but tomorrow, January 26th, there will be a Beer Dinner at Granville Moore’s at 1238 H st, NE.  Cost $50.

Call 202 399-2546 to make Reservations. http://www.granvillemoores.com/